Milk Analysis
Udder inflammation (mastitis) is, without competition, the most common disease among dairy cows and causes great economic losses to the sector.
Mastitis is causing alterations that deteriorate the milk quality. Most mastitis cases are not associated with visible symptoms but must be detected through measuring the milk cell count.
Cell count of milk is today the most commonly used and validated indicator of mastitis and udder health in general and also a significant milk quality parameter. It is, however, a fairly blunt measure, which regularly results in rejection of milk of acceptable quality with negative economic consequences for the producer.
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Unisensor technology makes the following requirements possible:
Unisensor leads in the EU funded Eurostars project UniLatte, which targets milk quality control at the point of milking. |
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The image shows a milk sample that has been stained with methylen blue. Staining is not necessary, but useful to visualise the different kind of somatic cells and other objects in the milk. |
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oCelloScope
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Jobs
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Parasite Analysis
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Blood Analysis
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